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THE AWARD-WINNING BOOK BY JOEL BROWN
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Sicilian Almond-Orange Cake
Sicilian Almond-Orange Cake
Here’s a simple favorite from my own table—one that feels close to Mimi’s world in Seeds of the Pomegranate, where food and memory are always intertwined..
Biscotti di Mandorla
A recipe Nonna once carried home from the convent kitchen in Agrigento. Soft and chewy inside, lightly crisp outside, and crowned with a cherry or almond, these cookies remain a Sicilian favorite. recipe Nonna once carried home from the convent kitchen in Agrigento. Soft and chewy inside, lightly crisp outside, and crowned with a cherry or almond, these cookies remain a Sicilian favorite.
Pappa’s Prison Risotto
(Risotto alla Partannese)
For when you have time, but not choices
Sicilian Almond-Orange Cake
Sicilian Almond-Orange Cake
Here’s a simple favorite from my own table—one that feels close to Mimi’s world in Seeds of the Pomegranate, where food and memory are always intertwined..
Biscotti di Mandorla
A recipe Nonna once carried home from the convent kitchen in Agrigento. Soft and chewy inside, lightly crisp outside, and crowned with a cherry or almond, these cookies remain a Sicilian favorite. recipe Nonna once carried home from the convent kitchen in Agrigento. Soft and chewy inside, lightly crisp outside, and crowned with a cherry or almond, these cookies remain a Sicilian favorite.
Pappa’s Prison Risotto
(Risotto alla Partannese)
For when you have time, but not choices
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